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SALADS
(choose
one)
Field
Green Salad with walnut and White Balsamic
Vinaigrette
Caesar Salad
Marinated Pasta Salad
Tomato
Mozarella
Sweet
Red Onion and Roma Tomatoes
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Garden
Signature Salad – Baby Spinach, Mushrooms,
Cherry Tomatoes, Red Onion, Bacon, Egg and
Roasted Pine Nuts in a Poppy-seed
Vinaigrette |
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(Add
$4 per additional salad choice)
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MAIN COURSE ADDITIONS
(pre-select two)
Potatoes Au Gratin
Rosemary New Potatoes
Garlic
Creamed New Potatoes
Green
Bean Almandine
Sauteed Mixed Vegetables
Buttery Whipped Potatoes
Rice
Pilaf
Green
Bean Casserole
Broccoli, Cauliflower and Red Bell Pepper
Medley
Fire
Roasted Vegetables with Balsamic Butter
Sauce
(Add
$4 per extra additions)
ENTRÉE
(pre-select two)
Salmon
with Creamy Basil Sauce, served on a Puff
Pastry
Roasted Beef Au Jus
Pork
Tenderloin Medallions with Mushroom Demi
Glaze Sauce
Provencal Herbed Chicken Breast
Chicken in a Creamy Wild Mushroom Sauce
Chicken Cordon Bleu
Vegetable or Beef Lasagna
Stuffed Chicken Breast
Chicken Marsala
Chicken Angelo
Eggplant Parmesan
(Add
$13.00 per additional entree choice)
For
additional Charge - $17.00
Osso
Bucco
Macademia Crusted Scallops on a Bed of Leeks
Dover
Sole in a Lemon Butter Sauce
DESSERT
(pre-select one)
Wedding
Cake
Apple
Torte
Napoleon
Fruit
Tartlet
Tiramisu
Chocolate Mousse
Assorted Petit Fours
Lemon
Cheesecake Mousse
($5.00 per additional dessert)
Soft
Drinks Bar
Regular
Coke or Pepsi
Diet
Coke or Pepsi
Sierra
Mist or 7-Up
Water
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