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RECEPTION PACKAGES
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Includes
Uniformed Servers, Linens, China ware, Candle
Votives, |
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Breakfast,
Cocktail, Buffet or Sit-down Reception
includes |
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Cake with Floral Design |
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Additional
room charge or site fee will
apply |
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Upgrades available upon request |
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Las Vegas
Garden Themed Buffet Menus
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(Price Includes Tax and Gratuity) |
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$75.00
per person |
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minimum
25 people |
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PASSED
APPETIZERS
(choose
two)
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Chicken Satay
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Steak
Satay
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Wrapped
Dates
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Mini
Crab Cake
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Mini
Fillet Burger
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Shrimp
Canape
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Spicy
Crab Cake
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Avocado Crostini
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Wrapped
Dates
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Tomato
Basil Bruschetta
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Cucumber and Dill Canape
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Goat
Cheese and Provencal Herbs Costini
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Chicken
Won Ton
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Mini
Quesadillas |
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Mini
Chicken Pot Pie
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Mini
Burrito Bites
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Shrimp
Lettuce Wrap
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Southwest
Chicken Skewer
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Shrimp
and Crab Tartlet
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Stuffed Mushroom Caps
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Ahi
Tuna With Sesame Drizzie
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Strawberry
With Peppered Brie
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Roquefort Mousse and Walnuts Crostini
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Black
Olive Tapenade with Garlic Toast
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(Add
$3 - $4 per additional appetizer) |
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THEMED MENUS
(pre-select one)
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sample menus below |
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can also customize a themed menu for
you |
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Menu 1 – Hawaiian
Grilled Mahi-mahi with Papaya Sauce
Sweet and Sour Spareribs
Jasmine Rice
Terrine of Hawaiian Vegetables with
Red Bell Pepper Sauce
Tropical Fruit Salad with Candied
Macademia Nuts |
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Menu 2 – Provencal Style
Cracked Black Peppercorn Crusted
Tenderloin With Mushrooms,
Cognac and Cream Sauce
Salmon with Creamed Baby Dill Sauce
served on Pastry Square
Roasted Potatoes
Grilled Vegetables
Mixed Baby Greens with Balsamic
Vinaigrette and Warm Goat Cheese
Croutons |
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Menu 3 – Taste of Italy
Insalata – Baby Greens with Roasted
Red Bell Peppers, Toasted Pine Nuts,
Gorgonzaola Cheese with Balsamic
Garlic Vinaigrette
Itallian Sausage on a Bed of Sautéed
Onions and Peppers
Beef Lasagna
Home-made Focaccia |
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Menu 4 – Mexican Fiesta
Savory Chicken Enchilada
Mexican Casserole
Frijoles (Pinto Beans)
Spanish Beans
Guacamole
Chips and Salsa |
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Menu 5 – French Country
Beef Bourgurgnon
Ham and Asparagus Fettuccine
Tossed Greens with Toasted Hazelnuts
and Shallot Vinaigrette
French Baguette |
Menu 6 – Taste of Mardi Gras
Chicken and Andouille Jambalaya
Shrimp Gumbo
Cajun Coleslaw
Okra and Tomatoes
Hush Puppies
Beingets |
DESSERT
Wedding
Cake
($7.00
per additional dessert)
Apple Torte
Lemon Cheesecake Mousse
Napoleon
Fruit Tartlet
Tiramisu
Chocolate Mousse
Assorted Petit Fours
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Upgrades available upon request |
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Click Here To Add A
Bar Package |
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